Foodies from across Sydney have flocked to Lane Cove (and more recently, Hunters Hill) for one-metre long pizzas since the legendary restaurant opened in 2011. That's right - one-metre long pizzas. They're no tasteless gimmick either - authentic, wood-fired and made with top quality ingredients imported direct from Naples, the standout slices regularly top Sydney's best pizza lists.
Related story: When in Rome: Italian street food coming to the north shore
Esposito has just announced plans to move into the site formerly occupied by Italian joint Franco Franco at 628 Crown St, Surry Hills, on September 1. Given his northside eateries are consistently packed, we're expecting records to be broken on opening night - how many one-metre pizzas can a pizza chef make? Visit vianapolipizzeria.com.au for location details.
Related story: Molto bene! The 5 best Italian restaurants in Sydney