Boutique hotel group The House Collective is combining the best of both with their new Diptyque La Collection 34 Afternoon Tea. Hosted exclusively at two of their award-winning restaurants - Café Grey Deluxe at The Upper House hotel in Hong Kong and Sureño at The Opposite House in Beijing - the decadent affair dishes up Diptyque candles in miniature alongside a smorgasbord of edible treats the eateries are famous for.

Diptyque treats for all the senses at this luxe Hong Kong high tea

Related story: Dumpling delight: a must-visit dim sum pop-up in Sydney's CBD

As would be expected, the high tea menu is a notch above the ho-hum tea, scones and sandwiches variety: delicacies on offer include orange blossom mandarin cheesecake, red velvet roll with rose and raspberries and cedar-smoked salmon quiche at Café Grey Deluxe, while Sureño's menu includes lychee raspberry tartlets, brioche with roasted peach, pecan and prosciutto and white chocolate and jasmine crème.

The Diptyque La Collection 34 afternoon tea runs from now until October 31. Planning a trip to Hong Kong or Beijing? Book via this link now: the-house-collective.com

Diptyque treats for all the senses at this luxe Hong Kong high tea

Diptyque treats for all the senses at this luxe Hong Kong high tea

Related stories: 
Just desserts: the top 5 Instagrammers turning baking into an art form

Couture constructed from chocolate: need we say more?

Source:

From fashion to fragrance: Bella Freud on finding her signature scent